Autumn

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 A hot, dry summer is giving way to what so far feel like it might be a still fairly warm, muggy autumn. But the nights are setting in and our Summer menu has run its course so it's time for something different.

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So we're channelling some traditionally Autumnal ingredients & flavours into a menu that leans a bit more classically European in a way I tend towards in the Autumn/Winter months. But there's still always going to be a little fleck of something different - we'd simply get bored otherwise!

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    Anyway, as ever, we hope you like the look of it and might be tempted to come along and try!

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Much Love, 

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Patrick Roberts, Head Chef

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