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Winter

When it comes to winter food I want warmth, comfort, sunshine.

Dishes to reinforce the soul amongst the colder, darker months.

That's what we hope we can bring to the table with this menu and we very much hope that you can join us to enjoy it.​

Much Love, 

Patrick Roberts, Head Chef

Drinks Menu



Beer & Cider




Williams Bros S189/14 Craft Lager 440mL, 4.0% - Alloa, Scotland

£4.25



Chummy Bluster Best Bitter 330mL, 4.0% - Gun Hill, East Sussex

£4.00

Gluten free


Parabellum Milk Stout 330mL, 4.4% - Gun Hill, East Susse

£4.00



Joker IPA 500mL, 5.0% - Alloa Scotland

£4.75

Gluten free


Asahi Super Dry 0.0 Lager 330mL, 0.0% - Tokyo, Japan

£3.00



Joker AF IPA 440mL, ≤0.5% - Alloa Scotland

£3.75

Gluten free


Wata Original Lebanese Cider, 330mL 4.5% - Wata el Jowz, Lebanon

£4.50

Gluten free


Wata Dry Lebanese Cider 330mL, 5.5% - Wata el Jowz, Lebanon

£4.50

Gluten free



Alcohol Free Spirits

Served by 50mL measure with any mixer.




Caleño Light & Zesty, 0.0%

Alcohol free spirit featuring a lively blend of tropical fruit flavours inspired by Colombia.

£5.50



Tanqueray Alcohol Free, 0.0%

Flavourful alcohol free gin with a recognisable hit of citrus and juniper.

£5




Soft Drinks




Diet Coke/Lemonade/Ginger Beer

£2.75



Homemade Elderflower Pressé

£2.50



Fruit Juice

£2




Hot Drinks




Tea

£3



Coffee

£3



Hot Chocolate (available with alternative milks)

£3


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